Pascala Del Oro Blend Dark Roast Whole Coffee Beans

Immerse yourself in the bold and rich flavors of Pascala Del Oro's dark roast whole coffee beans, sourced from the scenic mountain ranges of Guerrero, Mexico. Cultivated at high altitudes between 1100 - 1500 meters/3608 and 4921 ft. in a sustainable agroforestry environment, these Arabica beans are a sophisticated cross-pollination of Costa Rica 95 and Columbia coffee varieties. Grown on small, family-owned farms and hand-picked with care, these beans are then packed and shipped directly from Mexico to the US, ensuring unparalleled freshness. Enjoy a robust flavor profile with subtle hints of cocoa and fruity undertones, complemented by a medium and smooth body that makes every cup an extraordinary experience.

Product Information:

• Origin: Pascala Del Oro, Guerrero, Mexico
• Altitude Grown: 1100 - 1500 meters / 3608 - 4921 ft.
• Species: Arabica Coffee
• Blend: Cross-pollination of Costa Rica 95 and Columbia coffee beans
• Roast Level: Dark Roast
• Flavor Profile/Character: Strong flavor with subtle hints of cocoa and fruity undertones
• Aroma: Deep and intense with notes of cocoa and a touch of fruitiness
• Acidity: Balanced
• Body: Medium and smooth
• Best Enjoyed: Suitable for all brewing methods, ideal for espresso, French press, and drip coffee
• Packaging: Available in 12 oz resealable bags for maximum freshness

Discover the exceptional quality and depth of Pascala Del Oro's dark roast whole coffee beans, a tribute to the hard work of small-scale farmers and the rich heritage of Guerrero's highlands. Elevate your coffee experience with each bold and flavorful sip.